This Full-bodied wine blends aromas and flavors of currant, licorice and black cherry.
Serves Well with: Pork Loin, Pasta Bolognese, Smoked meats and Brie Cheese.
Krunch Rating: 89 Points
Value Price: $15.88
This Full-bodied wine blends aromas and flavors of currant, licorice and black cherry.
Serves Well with: Pork Loin, Pasta Bolognese, Smoked meats and Brie Cheese.
Krunch Rating: 89 Points
Value Price: $15.88
Indicative blend: Predominantly Cabernet Sauvignon with Malbec, Merlot, Petit Verdot
Many critics score this Yarra Valley wine highly: Wine Spectator gave the 2009 vintage a score of 92.
This is the third most popular wine from Victoria. Moreover, this wine has been getting more popular over the past year.
Priced in the top 20% for red wines from Yarra Valley. The price has been stable over the past year.
“A blend of shiraz, mataro, viognier and marsanne, shiraz the major player. The hue is
excellent, the bouquet is fragrant, and the medium-bodied palate positively sings; the red fruits are
wreathed in a web of fine spices, mainly fruit-derived, but in part from French oak. A lovely,
unforced wine. Drink now or in 20 years time.”